Easy Weeknight Meal
Tuesday July 29, 2008

This meal puts a sophisticated French twist on the classic meat and potatoes family pleaser. What could be better than roasted, herbed potatoes, seasoned carrots, and steak with Cognac sauce? Follow it with a homemade dark chocolate torte and you have your own family favorite!
Hint: Although the chocolate torte recipe calls for a homemade fruit coulis, you can easily use a little heated jam as a fine substitute.
- Roasted Sage Potatoes Recipe
- Apple Glazed Carrots Recipe
- Steak au Poivre Recipe
- Chocolate Torte Recipe
Steak au Poivre Photo: Clint Rankin


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