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photo of Rebecca Franklin

Rebecca's French Food Blog

By Rebecca Franklin, About.com Guide to French Food

Mulled Apple Cider Recipe

Wednesday October 8, 2008

Next weekend is Canada's Thanksgiving holiday. The dishes served are very similar, if not the same, as Thanksgiving in the United States - apples, squash, turkey, potatoes, etc. This mulled apple cider recipe is a great example of a classic French Canadian autumn recipe. Try it on a chilly day, or just when you’re craving a soothing, hot beverage. Bon appetit!

Mulled Apple Cider Photo: ©Rebecca Franklin

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