Tomato Tarte Tatin Recipe

Mention tarte Tatin, and most people think of dessert. For an unconventional twist, try using savory, herbed tomatoes baked with puff pastry for a tarte Tatin recipe that is truly extraordinary. Baked in individual pans, this tomato tarte Tatin can be served as a light main course, a delightful appetizer, or a comforting side dish. The bright flavor of fresh tomatoes and aromatic herbs make it a great match with either red or white wine. Bon appetit!

Individual Tomato Tarte Tatin Photo: ©Ayustety