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Rebecca's French Food Blog

By Rebecca Franklin, About.com Guide to French Food

Roasted Pepper Boursin Cheese Recipe

Friday July 10, 2009

Fresh cheese spread gets an updated flavor in this roasted pepper Boursin cheese recipe. The cheese is dressed up with smashed garlic, fresh herbs, and jarred roasted red peppers. This elegant appetizer is so easy to whip up and spread on toasted baguettes right before a last-minute gathering. Bon appetit!

Herbed Goat Cheese on Mushrooms Photo: ŠKok Robin

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