Calvados, or apple brandy, is the base of this drink and hails from the Valleé d’Auge in the Calvados region of Normandy. Cointreau and Passõa passion fruit liquor round out the refreshing flavor.
Prep Time: 2 minutes
Ingredients:
- 1 ½ oz. Calvados
- ¼ oz. Cointreau
- ¼ oz. Passõa, or passion fruit liquor
- ¼ oz. Orange Juice
Preparation:
Mix all the ingredients and strain into a serving glass.
Makes 1 serving.
