When ordering espresso in a French café, just ask for an “Express.” Waiters will think you’re in the know and you’ll get better service.
Prep Time: 5 minutes
Ingredients:
- 1.5 oz water
- 1 tablespoon ground espresso
Preparation:
Pack the espresso into the filter basket and the water into the water reserve. Brew. Serve the espresso hot and plain.
Makes 1 serving.
