The delectable combination of silky dark chocolate and warm,Would you like to receive recipes and cooking tips every week?
Sign up for your free French food newsletter here and put some flair into your everyday kitchen. tangy orange zest make for a delicious flavor experience when added to desserts. Try these chocolate orange dessert recipes the next time you're looking to savor the classic combination.
These chocolate orange biscotins are a flavorful twist on the classic love knot-shaped cookie. They have just the right amount of sweet, tangy orange flavor to kick up the smooth chocolate dough. Slightly crisp on the outside and dry throughout, they’re traditionally enjoyed with a small glass of dessert wine or hot coffee. This dessert is often served at Provencal gros souper, or Christmas Eve dinner.
The combination of dark chocolate and orange is purely captivating. The match-made-in-heaven flavor medley is perfectly showcased in this chocolate Grand Marnier soufflé recipe, which marries the airy texture of a soufflé with the full, rich flavors of chocolate and citrusy Grand Marnier. The results are at once refreshing, and just a little bit addictive.
Dark chocolate and tangy, fresh orange zest combines in this rich chocolate orange crème anglaise recipe. Rich chocolate laced with warm-flavored citrus essence is delectable served on gateau, fresh raspberries, or glace for a fantastic dessert course. Do yourself a favor and whip up a double batch of this sauce, because crème anglaise can be used as a base for homemade ice cream.
Rich chocolate truffles are enlivened with a bit of Grand Marnier and orange zest in this delicious recipe. Ganache and the proper rolling technique are the secrets of this recipe's success.
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