1. Food

Discuss in my forum

Sage Brown Butter Sauce Recipe

By

Sage Brown Butter Sauce Recipe

Sage Brown Butter Sauce

Flickr user cherrylet

Rich and savory sage brown butter sauce is a quick way to dress up roasted poultry, pasta, and vegetable dishes. It tastes especially luxurious drizzled over caramelized butternut squash or simple mashed potatoes.

Prep Time: 3 minutes

Cook Time: 5 minutes

Total Time: 8 minutes

Yield: 4 to 6 servings

Ingredients:

  • 8 tablespoons butter (1 stick)
  • 1 clove garlic, crushed and chopped
  • 1/4 cup coarsely chopped sage leaves
  • 1/8 teaspoon ground black pepper

Preparation:

How to make sage brown butter sauce:

Melt the butter in medium sauce pan set over low-medium heat. When the butter begins to get just slightly bubbly, add the chopped garlic clove.

Stir the garlic in the butter for 1 minute. Add the chopped sage to the garlic butter and continue stirring and cooking the mixture for 1 to 2 additional minutes, until the butter has turned very light brown and has a rich, nutty aroma.

Season the sage brown butter sauce with ground black pepper and serve it hot.

This sage browned butter sauce recipe makes 4 to 6 servings.

  1. About.com
  2. Food
  3. French Food
  4. Seasoning & Sauce Recipes
  5. Sage Brown Butter Sauce Recipe - Sage Browned Butter Sauce Recipe

©2014 About.com. All rights reserved.