Learn about the special foods and recipes of Brittany, France. Breton recipes. Classic Breton dishes.
This unique Apple and Calvados sorbet recipe has just the right amount of tart apple accented with a hint of lemon zest and Calvados from Normandy and Brittany.
This Breton butter cake recipe features a rich, yeast-risen cake made in the puff pastry method. Kouign amann.
This buckwheat crepes recipe is the classic Breton crepe, made to be filled with savories. Breton crepes recipe.
This chicken and mushroom crepes recipe is a hearty entrée. Buckwheat crepes with chicken and mushroom.
This delicious chicken in hard cider sauce recipe is a classic from French apple country, the Normandy and Brittany regions. French main course of roasted chicken with hard cider sauce. Poulet en Sauce à Cidre Dur.
Small, tender oysters are the focus of this flavorful French oyster soup recipe. Creamy and not overpowering, it is sure to be loved by all oyster enthusiasts. French soup with oysters.
This smoked salmon and dill crepes recipe is a satisfying light entrée. Buckwheat crepes with salmon and dill.
This tomato and spinach crepes recipe is a satisfying light entrée. Buckwheat crepes with tomato and spinach.
