Languedoc-Roussillon, Gascony and the Basque Country
Learn about the special foods and recipes of Languedoc-Roussillon, Gascony and the Basque Country, on the French-Spanish border. Gascogne and Basque recipes. Classic Gascogne and Basque dishes.
Armagnac Creme Anglaise Recipe
This Armagnac creme anglaise recipe is delicious drizzled on any French dessert. Creme anglaise with Armagnac.
This Armagnac creme anglaise recipe is delicious drizzled on any French dessert. Creme anglaise with Armagnac.
Basque Piperade Recipe
This Basque piperade recipe is full of onions, peppers, tomatoes, and spices. Piperade sauce recipe from the Basque region of France.
This Basque piperade recipe is full of onions, peppers, tomatoes, and spices. Piperade sauce recipe from the Basque region of France.
Quick Onion Confit Recipe
Sweet and tart caramelized onions seasoned with herbs and balsamic vinegar make a terrific quick onion confit recipe. Spread it on bread or serve over steak and potatoes. French confit with onions.
Sweet and tart caramelized onions seasoned with herbs and balsamic vinegar make a terrific quick onion confit recipe. Spread it on bread or serve over steak and potatoes. French confit with onions.