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Regional Specialties

Learn the backgrounds and delicious recipes of France’s regional specialties. Find dishes and foods from Normandy, Brittany, Champagne, Alsace and Lorraine, Burgundy and Bordeaux, Gascony and the Basque Country, Provence, Martinique, and Overseas Departments.
Alsace-Lorraine - A German Twist On French Food
Learn the history and delicious recipes of France’s Alsace and Lorraine regions. The food of northeastern France is rustic French cuisine at its finest.
Martinique - A Tropical French Food Experience
Regional French cuisine goes overseas to the Caribbean. Learn about the luscious tropical French food available on the beautiful, small island of Martinique.
French Regional Recipes
Learn how to cook French regional recipes. French regional specialties and foods.

Explore French Food

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