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Red Pepper Bean Salad Recipe

By , About.com Guide

This colorful, tasty salad evokes images of a picnic in the French countryside. Lemon zest adds a special flavor to the salad dressing.

Prep Time: 10 minutes

Ingredients:

  • 1 15oz can white beans, drained
  • ½ lb green beans, cut into 2-inch pieces and steamed
  • ½ cup Kalamata olives
  • 1 red bell pepper
  • 2 teaspoons lemon zest
  • 1/8 teaspoon black pepper
  • ¼ cup olive oil
  • 1 tablespoon balsamic vinegar
  • 2 tablespoons red wine vinegar

Preparation:

Toss all ingredients in a bowl, and chill for 2 hours before serving.

Makes 8 servings.

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